BARISTA COURSES
We’ll get you ready to work!

Fremantle Baristas take pride in training their students to the highest standards, and prepare them to work in the industry, regardless of the amount of beans and milk it will take.
Groups of 4 people maximum: you will get individual attention and practice until you succeed!
As a result, a vast majority of our students find work within a week after obtaining their Barista Certificate with us.Your trainer can also act as a referee if you wish.
Great location, great premises and equipment, fun atmosphere, flexibility of bookings…Trust industry professionals, and Get Ready To Enter The Workforce!
Courses
What they say
Hi Sophie,
Thank you for forwarding the pictures from latte art class they look great :)
I just want to say a big thank you to you and Olivier for teaching me so well!
I could'nt have learned better how to make great coffee anywhere else!
"Hello Olivier and Sophie!
I participated in your barista course from the 16th to the 18th of March after a recommendation by Tim from Dark Star. I have recently been employed at Aubergine Cafe on South Terrace. I'm starting off as a cafe allrounder and mainly making coffee during the quieter parts of the day which is be great for building my experience and confidence.
Your course prepared me for working in a professional cafe environment and gave me invaluable knowledge regarding the finer points of coffee making. Thankyou for your training! I have already recommended your Barista courses to a few friends, telling them how worthwhile it was. "
"Thanks so much for this Olivier, I went for my first interview today and got the job! It’s at The Terrace Cafe on South terrace and it’s in the process of changing from cafe to restaurant.Made a coffee during the interview for the boss and she was very happy!
"Hi Oliver
Michael got a job - at a coffee shop in Cottesloe (he got it the Friday after he finished his course). He is working about 20 hours a week and the person who employed him said that having done the barista course was a deciding factor in calling him in for an interview."
"Hi Sophie and Olivier
I would like to say a BIG thank you to both of you, more particularly to Sophie, for helping me in finding a job as a barista. I am now officially part of the Fremantle Art Centre Cafe team and I am really enjoying myself there. I began work last week and it has been a steep learning curve but I managed to get on top of almost everything quickly. Loan, the new manager, has already increased my number of shifts to 4.5 days, which is a lot for the beginning but which also shows her trust in me. I am really happy about this."







